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Trigger
      
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Chris definateley makes some mean manatee balls!

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Mingo
      
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You haven't lived until you have eaten some of my manatee and cheese grits!!!!
TEAM "xXx" 33' BERTRAM
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Sailfish
      
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| I cannot believe some of ya'll on this forum! Eating manatees! Whats next, dolphins, whales, otters........other People? Just kidding, I'd eat all of the above
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Grouper
      
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manatee gizzards.!!!!!
the great.
sam robertsteam alum maverick
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Grouper
      
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tunapopper (8/12/2008)
I cannot believe some of ya'll on this forum! Eating manatees! Whats next, dolphins, whales, otters........other People? Just kidding, I'd eat all of the above Otter makes a fine meal. I like mine medium rare!
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Mingo
      
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| fried eagle legs are pretty awesome too, if they are cooked right!
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Trigger
      
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Yeah those eagle legs can be tough if you over cook em....the eggs make a damn good omlet too. Back in the days of DDT they were way easier to crack.....

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Sailfish
      
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I had some Panda Bear Backstrap last night off the smoker. I tell you what if you haven't tried it yet your missing out. I think they are still serving it at the Fishhouse.
------------------------------------------------------------------------------- 2101 Century Bay / 150 Yamaha - Team "Reel Gooder" 2700 Triton / Twin 225 Mercury Optimax - Team "Over the Edge" Emerald Coast Custom Rods
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Sailfish
      
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| Man ya'll are making me hungry. I think I might have to go out behind the shop and kill that heron thats been hanging around; I bet the china dragon will cook it for me for a reasonable fee.
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Trigger
      
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there were no sailfish caught on the pier in the last 3 months ( since i started working there )
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Mingo
      
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How about manatees??
TEAM "xXx" 33' BERTRAM
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Sailfish
      
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Team Triple X (8/13/2008) How about manatees??  ....and the ball keeps on rolling!
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Trigger
      
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tunapopper (8/13/2008)
Team Triple X (8/13/2008) How about manatees??  ....and the ball keeps on rolling!
Nice! My day was almost ruined with the thought of this tasty thread coming to an end.

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Trigger
      
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| Someone has too much time on thier hands. But the post was creative
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Sailfish
      
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Chris Hood (8/13/2008)
tunapopper (8/13/2008)
Team Triple X (8/13/2008) How about manatees??  ....and the ball keeps on rolling!
Nice! My day was almost ruined with the thought of this tasty thread coming to an end. Don't worry Chris, if wanted this thread could go on forever. There are still plenty of exotic and illegal animals to swap recipes for. Would you like to some for humans?
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Snapper
      
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Let me know if anyone wants my Taliban recipe, it goes pretty good with goat and rice, havent tried it with beer yet though.
Adams Lawn Care
Navarre, 850-218-8680, Steve Adams
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Sailfish
      
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| I never thought those dirty bastards would be good to eat; well you learn something every day!
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Trigger
      
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Those taliban are like bonita or bluefish....you just gotta cook em right and they gotta be fresh!

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Grouper
      
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Chris Hood (8/14/2008) Those taliban are like bonita or bluefish....you just gotta cook em right and they gotta be fresh!just make sure you take the turbine off of the head, it tends to cause a fire if you put them in the oven!
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Mingo
      
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I soak mine in buttermilk for two days prior to cooking. Taste just like chicken.
TEAM "xXx" 33' BERTRAM
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Sailfish
      
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Anyone have a recipe for Polar Bear Gumbo?
------------------------------------------------------------------------------- 2101 Century Bay / 150 Yamaha - Team "Reel Gooder" 2700 Triton / Twin 225 Mercury Optimax - Team "Over the Edge" Emerald Coast Custom Rods
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Grouper
      
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| I actually have one for Panda Bear Stew. You can probably just add a few more tomatoes and make it gumbo! hahahaha this is fun
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Sailfish
      
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| Thank you I will try that. My original recipe was a take off of an old family recipe for Albino Siberian Tigers that i adjusted. It's really good as well.
------------------------------------------------------------------------------- 2101 Century Bay / 150 Yamaha - Team "Reel Gooder" 2700 Triton / Twin 225 Mercury Optimax - Team "Over the Edge" Emerald Coast Custom Rods
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Grouper
      
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| well, if you use it. Place some brown rice around the plate and garnish it with some fresh grilled Pensacola Beach mice. They make a fine little snack before the main course. And if you get them off the grill in time, the tail will remain straight and not curl!
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Sailfish
      
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| Man there are some great chefs on this site. I think I'll have everyone over this weekend for a cookout. I'm going to make lemon pepper rotisserie dolphin. I prefer the calves instead of the adults because the meat just falls right off the bone. You have be careful during the slaughter however. The calves bruise easily so I usually start cooking them while they are still alive so I don't ruin the meat through excessive beating or bullet holes.
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Sailfish
      
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Trigger
      
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I've found that the Pensacola Beach Mice have a little gamier taste than the Orange Beach Beach Mice.....Also, Chris....please make some of those delicious Manatee Balls if you're gonna have a cook out!

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Grouper
      
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MMMMMMMMMMMM baby seal burgers with beach mouse fries and an ice cold beer out of my elephant tusk beer mug.
--------------------------------------------------------------------Craig Wyse The artist formerly known as "wysecw" "Yesterday is a canceled check, tomorrow is a promissary note, but today is cash in hand." 
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Grouper
      
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Chris Hood (8/14/2008) I've found that the Pensacola Beach Mice have a little gamier taste than the Orange Beach Beach Mice.....Also, Chris....please make some of those delicious Manatee Balls if you're gonna have a cook out!Ok ok ok, i have got it. How about baked Florida Pelican, stuffed with manatee chunks and cheese grits, on a plate of brown rice with the Orange beach beach mice on the edge of the plate. Then a bowl of Polar bear gumbo as and appetizer!
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Trigger
      
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Caspr21 (8/14/2008)
Chris Hood (8/14/2008) I've found that the Pensacola Beach Mice have a little gamier taste than the Orange Beach Beach Mice.....Also, Chris....please make some of those delicious Manatee Balls if you're gonna have a cook out!Ok ok ok, i have got it. How about baked Florida Pelican, stuffed with manatee chunks and cheese grits, on a plate of brown rice with the Orange beach beach mice on the edge of the plate. Then a bowl of Polar bear gumbo as and appetizer! Serve that Polar Bear gumbo in a Loggerhead Turtle shell and you have got one hell of a meal!

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